1. LEVERAGING SUPPLY CHAIN IDEOLOGIES AND SOLUTIONS TO REDUCE FARM-TO-TABLE FOOD WASTE IN THE UNITED STATES Open Access Author: Burlingame, Karen Lisa Title: LEVERAGING SUPPLY CHAIN IDEOLOGIES AND SOLUTIONS TO REDUCE FARM-TO-TABLE FOOD WASTE IN THE UNITED STATES Area of Honors: Supply Chain and Information Systems Keywords: foodsupply chainwastesustainabilitylandfillfarm-to-tableconsumeragriculturedistributionprocessinggroceryfood wasteunsustainabletransportation File: Download Schreyer_Thesis__Karen_Burlingame__Spring_2017.pdf Thesis Supervisors: Dr. Robert Alexander Novack, Thesis SupervisorDr. John C. Spychalski, Thesis Honors Advisor
2. Sustainable Behavior: Incentives, Practice, and Education Open Access Author: Drayton, Annabel Lord Title: Sustainable Behavior: Incentives, Practice, and Education Area of Honors: Anthropology Keywords: proenvironmentalsustainabilityconsumerhuman behaviorevolutionary behaviorcostly signaling theoryconspicuous conservation File: Download Annabel_Drayton_Thesis_final.pdf Thesis Supervisors: Rebecca Bliege Bird, Thesis SupervisorTimothy Michael Ryan, Thesis Honors Advisor