1. The Synergistic Inhibition of Human Lung Cancer Cells by the Tea Polyphenol (-)-Epigallocatechin-3-gallate and Clinically Prescribed Inhibitors of Catechol-O-Methyltransferase Open Access Author: Seitz, Adam E Title: The Synergistic Inhibition of Human Lung Cancer Cells by the Tea Polyphenol (-)-Epigallocatechin-3-gallate and Clinically Prescribed Inhibitors of Catechol-O-Methyltransferase Area of Honors: Food Science Keywords: TolcaponeCOMTCatechol-O-methyltransferaseEGCG(-)-Epigallocatechin-3-gallateEntacaponeGreen TeaCancer ChemopreventionH1299 File: Download AdamSeitz_SHC_Thesis.pdf Thesis Supervisors: Joshua D Lambert, Thesis SupervisorJoshua D Lambert, Thesis SupervisorDonald B Thompson, Thesis Honors Advisor
2. The Effect of Ascorbic Acid on the Inhibition of Heme Iron Absorption in Caco-2 Cells Open Access Author: Lindsay, Elizabeth Title: The Effect of Ascorbic Acid on the Inhibition of Heme Iron Absorption in Caco-2 Cells Area of Honors: Nutritional Sciences Keywords: heme ironascorbic acidCaco-2 cellspolyphenolsgrape seed extractEGCG File: Download Honors_Thesis_EAL_FINAL.pdf Thesis Supervisors: Okhee Han, Thesis SupervisorRebecca L Corwin, Thesis Honors Advisor