1. Optimization of teff fermentation by Lactobacillus coryniformis starter culture and investigation of sorghum and buckwheat as substitute components in injera batter Open Access Author: Strobel, Scott Alan Title: Optimization of teff fermentation by Lactobacillus coryniformis starter culture and investigation of sorghum and buckwheat as substitute components in injera batter Area of Honors: Food Science Keywords: injerafermentationstarter culturesteffbuckwheatsorghumoptimizationmodified Gompertz model File: Download Strobel_Scott_injera.pdf Thesis Supervisors: Gregory Ray Ziegler, Thesis SupervisorRobert F Roberts, Thesis Honors AdvisorAli Demirci, Faculty Reader
2. A Medium Throughput Screening Device With Online Growth Data Collection of Multiple Small Volume Gas Phase Bioreactors Open Access Author: Taylor, John Reed Title: A Medium Throughput Screening Device With Online Growth Data Collection of Multiple Small Volume Gas Phase Bioreactors Area of Honors: Chemical Engineering Keywords: Clostridium ljungdahliiRhodobacter Capsulatussyngassynthesis gaschemoautotrophicfermentationscreeningbiofuels File: Download Reed_Taylor_Thesis_Final_4.7.14.pdf Thesis Supervisors: Dr. Wayne Roger Curtis, Thesis SupervisorDr. Wayne Roger Curtis, Thesis Honors AdvisorAndrew Zydney, Faculty Reader
