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2. Dietary Analysis of Patients with Crohn's Disease

Open Access
5. The Impact of a Nutritious Cafeteria on Employee Attitudes

Open Access
11. Diet Influences the Equine Metabolome

Open Access
12. Nutrition Education and Childhood Health

Open Access
13. Zinc Supplementation in the Case of Diarrheal Disease

Open Access
19. The Thermic Effect of Food in Energy Deficient Women

Open Access
23. Evaluating Cria Alpaca Growth and Development

Open Access
24. Hungry from Change: Framing Food Insecurity as a Climate Issue

Open Access
27. Cross River Diets: Wild Meat Diversity and Human Nutrition in a Nigerian Rainforest

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