1. The Carbon Footprint of Penn State Dining's Buffet Menus Open Access Author: Szkutnik, Octavia Title: The Carbon Footprint of Penn State Dining's Buffet Menus Area of Honors: Earth Science and Policy Keywords: carbon impactcarbon footprintsustainabilitysustainable diningclimate changegreenhouse gas emissionspenn state File: Download psucarbonfootprintthesis.pdf Thesis Supervisors: Douglas R Goodstein, Thesis SupervisorTimothy Bralower, Thesis Honors Advisor
