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41. Physical characterization of milk fat from dairy cows fed supplemental palmitic or stearic acid

open_access
Open Access

44. Industrial Optimization of the Production of Cargo Loaded PIV5 Virus-Like Particles

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Open Access

45. Pain Relief of Kinesiology Tape on the Thoracolumbar Region of Equine Rehabilitation Patients

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Open Access

46. Serum calcium-phosphorus product as a diagnostic method for vitamin D deficiency and toxicity in camelids

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Open Access

49. Defining the Epidemiology, Clinical Presentation, and Diagnostics for Acute Canine Anaplasmosis, an Increasingly Prevalent Tick-borne Disease in Pennsylvania

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Open Access

50. Studies of Endogenous Biosynthesis of Lipoic Acid Cofactor in Humans: Expression, Purification and Characterization of LIPT1 and LIPT2 Enzymes

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Open Access

51. Assessment of the effects of intrauterine dextrose infusion in post-partum dairy cows diagnosed with clinical metritis

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Open Access

52. Assessment of the Effects of Intrauterine Dextrose Infusion After Calving on Uterine Health, Metabolic Stress, Systemic Inflammation and Daily Milk Yield in Post-partum Dairy Cows

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Open Access

54. Development of a Prototype Immuno-Lateral Flow Assay for Antigen Detection of Avibacterium paragallinarum Isolates

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Open Access

56. Study of the Effects of Sambucus Canadensis on Angiotensin-Converting Enzyme and the Renin-Angiotensin System

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Open Access

57. Improving On-Site Diagnostics and Sustainability Tactics for Pregnancy Toxemia and Failure of Passive Transfer of Immunity in Meat Sheep in Pennsylvania Farms

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Restricted (Penn State Only)

58. Comparative Genomic Analysis of Avibacterium paragallinarum using Next-gen sequencing to characterize Infectious Coryza infections in Domestic Poultry

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Restricted (Penn State Only)

59. Basil (Ocimum Spp.) Leaf Extracts as Inhibitors of Methicillin-resistant Staphylococcus aureus Growth and Quorum Sensing

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Open Access

60. Whole-genome sequencing of Staphylococcus pseudintermedius isolated from nasal swabs of healthy dogs in Pennsylvania

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Open Access