1. Availability and intake of foods with naturally occurring or added vitamin D in a setting of high vitamin D deficiency Open Access Author: Cooper, Morgan Brittany Title: Availability and intake of foods with naturally occurring or added vitamin D in a setting of high vitamin D deficiency Area of Honors: Nutritional Sciences Keywords: vitamin DpregnancyBangladeshmilkfortificationnutrition File: Download Cooper_thesis_final.pdf Thesis Supervisors: Alison Diane Gernand, Thesis SupervisorRebecca L Corwin, Thesis Honors Advisor
2. IMPACT OF AGE AND VITAMIN A SUPPLEMENTATION ON THERMOGENIC FACTORS IN A RAT MODEL OF CHILDHOOD OBESITY RISK Open Access Author: Weaver, Alexis L Title: IMPACT OF AGE AND VITAMIN A SUPPLEMENTATION ON THERMOGENIC FACTORS IN A RAT MODEL OF CHILDHOOD OBESITY RISK Area of Honors: Nutritional Sciences Keywords: Vitamin AChildhood ObesityThermogenesisRat ModelNutrition File: Download Weaver_Alexis_VASupp.pdf Thesis Supervisors: Dr. A. Catharine Ross, Thesis SupervisorAlison Diane Gernand, Thesis Honors Advisor
3. Challenges and Barriers Associated with Implementation of a Mediterranean Diet in the United States Open Access Author: Blinn, Abigail Elizabeth Title: Challenges and Barriers Associated with Implementation of a Mediterranean Diet in the United States Area of Honors: Nutritional Sciences Keywords: Cardiovascular DiseaseMediterranean Dietperceived barriersdiet adherence File: Download Blinn_Abigail_Thesis.pdf Thesis Supervisors: Penny Margaret Kris-Etherton, Thesis SupervisorAlison Diane Gernand, Thesis Honors AdvisorJennifer A Fleming, Thesis Supervisor
4. USING POSITIVE DEVIANCE BY MICRONUTRIENT STATUS TO IDENTIFY DIFFERENCES IN FOOD BEHAVIORS IN WOMEN OF REPRODUCTIVE AGE IN GHANA Open Access Author: Heine, Carissa Noel Title: USING POSITIVE DEVIANCE BY MICRONUTRIENT STATUS TO IDENTIFY DIFFERENCES IN FOOD BEHAVIORS IN WOMEN OF REPRODUCTIVE AGE IN GHANA Area of Honors: Nutritional Sciences Keywords: ghananutritionpositive deviancemicronutrient statusmicronutrient deficiencymalnutritionfood behaviorswomen of reproductive agepreconceptionqualitative datanutritional sciencelow-resource File: Download FinalThesis.pdf Thesis Supervisors: Alison Diane Gernand, Thesis SupervisorAlison Diane Gernand, Thesis Honors AdvisorLaura E Murray-Kolb, Faculty Reader
5. The Influence of Coping Behaviors During a Delay of Gratification Task on Meal Intake in 7-9-Year-Old Children Open Access Author: Lundquist, Ella Maurine Title: The Influence of Coping Behaviors During a Delay of Gratification Task on Meal Intake in 7-9-Year-Old Children Area of Honors: Nutritional Sciences Keywords: delay of gratificationchildrens eating behaviorsfood commercialslaboratory meal intakecoping behaviorschildrenchildhood obesitylooking at foodlooking away from foodhigh-energy dense fooddelay of gratification taskability to delay gratificationweight statuschildren's delay of gratification File: Download Lundquist_Thesis_Formatted_4.10.18.pdf Thesis Supervisors: Kathleen Loralee Keller, Thesis SupervisorAlison Diane Gernand, Thesis Honors Advisor
6. PARENTING SATISFACTION, EFFICACY, AND DEPRESSIVE SYMPTOMS PREDICT PARENT FEEDING AMONG MOTHERS OF TODDLER PARTICIPATING IN THE WOMEN, INFANTS, AND CHILDREN’S PROGRAM Open Access Author: DuBartell, Emily Christine Title: PARENTING SATISFACTION, EFFICACY, AND DEPRESSIVE SYMPTOMS PREDICT PARENT FEEDING AMONG MOTHERS OF TODDLER PARTICIPATING IN THE WOMEN, INFANTS, AND CHILDREN’S PROGRAM Area of Honors: Nutritional Sciences Keywords: WICdepressionparenting competencefeeding stylesfeeding practices File: Download E._DuBartell_thesis_submission_2018.pdf Thesis Supervisors: Jennifer Savage Williams, Thesis SupervisorAlison Diane Gernand, Thesis Honors Advisor
7. THE EFFECTS OF IRON STATUS ON MOOD, STRESS, AND QUALITY OF LIFE IN WOMEN OF REPRODUCTIVE AGE Open Access Author: Seiger, Emily Rebekah Title: THE EFFECTS OF IRON STATUS ON MOOD, STRESS, AND QUALITY OF LIFE IN WOMEN OF REPRODUCTIVE AGE Area of Honors: Nutritional Sciences Keywords: ironiron supplementationmoodstressquality of lifewomen of reproductive ageaffective outcomesnutrition File: Download IronandAffectiveOutcomesEmilySeigerThesisFinal.pdf Thesis Supervisors: Laura E Murray-Kolb, Thesis SupervisorAlison Diane Gernand, Thesis Honors Advisor
8. Effects of a High Fat Meal Challenge with Different Doses of Spice Blend on Postprandial Fatty Acid Suppression Open Access Author: Anto, Jessica Title: Effects of a High Fat Meal Challenge with Different Doses of Spice Blend on Postprandial Fatty Acid Suppression Area of Honors: Nutritional Sciences Keywords: NEFAfatty acid File: Download final_thesis_4-9-19.pdf Thesis Supervisors: Gregory C Shearer, Thesis SupervisorAlison Diane Gernand, Thesis Honors Advisor
9. A Microanalysis of Iron Status in Infants and Mother-Infant Interaction Open Access Author: Nagelberg, Marin Title: A Microanalysis of Iron Status in Infants and Mother-Infant Interaction Area of Honors: Nutritional Sciences Keywords: NutritionIronBangladeshMother-Infant InteractionMircroanalysis File: Download Nagelberg_Marin_Final.pdf Thesis Supervisors: Laura E Murray-Kolb, Thesis SupervisorAlison Diane Gernand, Thesis Honors Advisor
10. ANEMIA AND INSOMNIA: A CROSS-SECTIONAL STUDY AND META-ANALYSIS Open Access Author: Neumann, Samantha N Title: ANEMIA AND INSOMNIA: A CROSS-SECTIONAL STUDY AND META-ANALYSIS Area of Honors: Nutritional Sciences Keywords: anemiainsomniairon-deficiencyc-reactive proteininflammationcohortcross-sectional analysismeta-analysis File: Download Neumann_Samantha_Anemia_and_Insomnia.pdf Thesis Supervisors: Xiang Gao, Thesis SupervisorAlison Diane Gernand, Thesis Honors Advisor