1. Using Non-hypothetical Experimental Auctions to Measure Consumer Valuation of Genetically Modified Food Products Open Access Author: Hofstaedter, Amanda Nicole Title: Using Non-hypothetical Experimental Auctions to Measure Consumer Valuation of Genetically Modified Food Products Area of Honors: Food Science Keywords: experimental auctiongenetic modificationGMOsfoodfood sciencewillingness-to-payWTPinformation shocktortilla chips File: Download Hofstaedter_Final_Thesis_Draft_4_7_2014.pdf Thesis Supervisors: John E Hayes, Thesis SupervisorJohn Neil Coupland, Thesis Honors AdvisorStephanie Doores, Faculty Reader
