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1. Detection of Mold Growth on Theobroma cacao Utilizing Gas Chromatography and Mass Spectrometry

open_access

Open Access

Author:: Anderson, Caitlin Morgan
Title:: Detection of Mold Growth on Theobroma cacao Utilizing Gas Chromatography and Mass Spectrometry
Area of Honors:: Food Science
Keywords:: food science
cocoa
mold
File:: Download Caitlin_Anderson_Thesis.pdf
Thesis Supervisors:: Gregory Ray Ziegler, Thesis Supervisor
John Neil Coupland, Thesis Honors Advisor