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2. AN EVALUATION OF TELEPHONE AND INTERNET BASED METHODS FOR ASSESSING DIETARY INTAKES

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Open Access

3. MARGINAL ZINC DEFICIENCY DISRUPTS MAMMARY GLAND MORPHOLOGY AND COMPROMISES MILK SECRETION

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Open Access

4. INTRAPERITONEAL ADMINSTRATION OF Baclofen Fails to Reduce Intake of Fat Emulsions Lacking Starch in Rats

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Open Access

5. The Meaning of "Diet:" A Cross-Cultural Comparison between American and Italian Food Cultures and Links to Obesity

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Open Access

6. ATTENUATION OF MITOCHONDRIAL ZINC IMPORT THROUGH ZnT2 IN TUMORIGENIC BREAST CANCER CELLS RESULTS IN APOPTOSIS

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Open Access

7. BOLD (BEEF IN AN OPTIMAL LEAN DIET) EFFECTS ON METABOLIC SYNDROME (BOLD-X), PHASE 2: A 12-MONTH FOLLOW-UP STUDY

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Open Access

9. WIC MOTHERS' FEEDING PRACTICES AND PERCEPTIONS OF DIETARY GUIDANCE

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13. The Effect of Marital Status and Having Biological Children on the Weight Perceptions of Normal Weight Women

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Open Access

14. Effects of Various Interventions on Binge-type Behavior in Rats

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Open Access

15. The Effects of Offering A Variety of Fruits And Vegetables On Children's Food Consumption During Snack Time

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Open Access

18. The Effect Of Overweight And Obesity On Adiponectin Levels And Its Association To Colon And Pancreatic Cancers

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Open Access

19. Dissemination Sciences: A study of NEEDs for Bones as an osteoporosis prevention tool for middle school students

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Open Access

20. Dining at Universities in North China: Looking at the Impact of Foodservice Operations on Student Nutrition

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Open Access

21. Development of a Hispanic/Latino Healthy Eating Workbook Employing the FNS Core Nutrition Messages on Child Feeding

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Open Access

22. Effects of Multifaceted Education and Repeated Exposure on Children's Intake and Liking of Vegetables

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Open Access

23. Sleep Quality and Physical Activity Predict Inflammation in a Human Model of Low Dose Endotoxin Challenge

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Open Access

26. The Influence of Novel Food Brand Packaging and Child Impulsivity on Ad Libitum Meal Intake in 7-9 Year-olds

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Open Access

27. A comparison of Streptococcus pneumoniae serotype 3 and serotype 14 infection in neonatal mice

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Open Access

29. Iron and Zinc Supplementation and the Effects on Mother-infant Interaction

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Open Access

30. Marginal zinc intake impairs mammary gland involution, increases oxidative stress and disrupts ductal integrity abrogating the protective effect of lactation on breast tumorigenesis in a mouse model

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Open Access

31. Pilot Study For Development and Application of a Mealtime Video-capture Protocol to Validate the Satter Feeding Dynamics Inventory

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Open Access

32. A Study On The Effects Of Vitamin A Marginal Diet On The Adult Expression Of Genes, Retinol Content In Lungs, And Morphology Of Lungs

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Open Access

33. Cereal Grain Belly? An Exploration Of How Grain Source Versus Produce Source Dietary Fiber Is Associated With Cardiometabolic Risk

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Open Access

34. Total-Body Bone Mineral Content in Adolescent Girls Correlates with Body Mass, Growth and Pubertal Development, Physical Fitness, and Parental Perceptions of Dairy Products

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Open Access

36. Availability and intake of foods with naturally occurring or added vitamin D in a setting of high vitamin D deficiency

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Open Access

38. Protective Effects of Bile Salts Against Exaggerated Innate Immune Response to Luminal Lipopolysaccharide

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Open Access

40. THE INFLUENCE OF CHILD WEIGHT STATUS, FOOD-CONSUMING BEHAVIORS, CHILD SEX, AND LOSS OF CONTROLLED EATING UPON EATING IN THE ABSENCE OF HUNGER IN 7-11 YEAR-OLD CHILDREN

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Open Access

41. A pilot study to determine preschool children's liking and intake of seasoned vegetables in relation to maternal herb and spice exposure

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Open Access