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Results for: Thesis Supervisor Robert Novack Keyword sustainability Keyword food Keyword distribution Keyword sustainability Keyword consumer Author Last Name Burlingame

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1. LEVERAGING SUPPLY CHAIN IDEOLOGIES AND SOLUTIONS TO REDUCE FARM-TO-TABLE FOOD WASTE IN THE UNITED STATES

Open Access

Author:

Burlingame, Karen Lisa

Title:

LEVERAGING SUPPLY CHAIN IDEOLOGIES AND SOLUTIONS TO REDUCE FARM-TO-TABLE FOOD WASTE IN THE UNITED STATES

Area of Honors:

Supply Chain and Information Systems

Keywords:

food
supply chain
waste
sustainability
landfill
farm-to-table
consumer
agriculture
distribution
processing
grocery
food waste
unsustainable
transportation

File:

Open Schreyer_Thesis__Karen_Burlingame__Spring_2017.pdf

Thesis Supervisors:

Robert Novack, Thesis Supervisor
John Spychalski, Honors Advisor

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1. LEVERAGING SUPPLY CHAIN IDEOLOGIES AND SOLUTIONS TO REDUCE FARM-TO-TABLE FOOD WASTE IN THE UNITED STATES