1. Factors that Encourage and/or Inhibit Behavior Change in Regard to Meat and Dairy Consumption Open Access Author: Cuddy, Bridget Title: Factors that Encourage and/or Inhibit Behavior Change in Regard to Meat and Dairy Consumption Area of Honors: Community, Environment, and Development Keywords: Meat and Dairy ConsumptionFactors of BehaviorMindfulnessBehavior Change File: Download Final_Thesis_PDF.pdf Thesis Supervisors: Theodore Roberts Alter, Thesis SupervisorTheodore Roberts Alter, Thesis Honors AdvisorRobert Magneson Chiles, Faculty Reader
